Sandesh or ‘Sondesh’ is a well-known dessert from the region of Bengal. This particular dish is made by curdling the milk and separating the whey from it.
indian desserts
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Rajasthani Mawa Kachori is a traditional dessert that originated in the royal land of Jodhpur, Rajasthan. It is crispy and mildly crunchy from…
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Ganesh Chaturthi is an auspicious Hindu festival in India. People celebrate the arrival of Ganesha to earth from ‘Kailash Parvat’ with his mother goddess…
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Gujiya is a crisp, flaky pastry with a sweet filling inside. Primarily, Gujiya is usually consumed during festivals, especially Holi.